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You can pick out the perfect watermelon by checking a few simple things before you commit to buying it.
The good news is that learning how to pick a perfect watermelon isn’t complicated at all.
It just takes a little know-how and a few minutes of your time at the store or farmers market.
In this post, we’ll walk through exactly how to pick a perfect watermelon so you never end up with a bland, mealy one again.
Let’s dive in.
How Do You Pick Out the Perfect Watermelon?
When you want to pick out the perfect watermelon, you need to pay attention to how it looks, feels, and sounds.
These three senses working together will tell you almost everything you need to know.
So let’s break down the top signs that help you pick out the perfect watermelon every single time.
1. Look for a Creamy Yellow Field Spot
The field spot is the patch on the watermelon where it rested on the ground while growing.
If you’re wondering how to pick a perfect watermelon, this spot is one of your best clues.
A creamy yellow or orange-ish spot means the watermelon sat on the vine long enough to ripen fully.
If that spot is white or pale green, the watermelon was picked too early and won’t taste sweet.
So always flip the watermelon over and check that field spot before anything else.
2. Check for a Dull, Matte Skin
A ripe watermelon has a dull, matte finish rather than a shiny one.
That shiny skin usually means the watermelon is underripe and needs more time on the vine.
When you pick out the perfect watermelon, you want that soft, non-reflective surface.
It’s a small detail, but it makes a big difference in how sweet your watermelon will taste.
3. Give It a Good Thump
The thump test is one of the oldest tricks for how to pick a perfect watermelon.
Knock on the side of the watermelon with your knuckles and listen closely.
A deep, hollow sound means the watermelon is ripe and full of juice.
A dull thud or a flat sound usually means it’s underripe or overripe.
So don’t be shy about giving that watermelon a solid thump right there in the store.
4. Feel for Heavy Weight
A perfect watermelon should feel heavy for its size.
That weight tells you the watermelon is packed with water, which is exactly what you want.
If two watermelons are the same size but one feels lighter, go with the heavier one.
Knowing how to pick a perfect watermelon really comes down to trusting your hands as much as your eyes.
5. Look for Uniform Shape
You want a watermelon that’s symmetrical and evenly shaped.
Odd bumps or flat sides can mean uneven growing conditions or inconsistent ripening.
When you pick out the perfect watermelon, aim for one that looks balanced from every angle.
That even shape usually means the inside will be just as consistent.
Common Mistakes to Avoid When Picking a Watermelon
Even people who know how to pick a perfect watermelon sometimes slip up.
Here are a few mistakes to steer clear of so you always bring home a winner.
1. Relying Only on Size
Bigger doesn’t always mean better when you pick out the perfect watermelon.
A smaller watermelon with all the right signs will outshine a giant one that’s underripe.
So focus on the field spot, the thump, and the weight instead of just grabbing the largest one.
2. Ignoring the Stem End
The stem end of the watermelon tells you a lot about ripeness.
A dry, brownish stem means the watermelon was harvested at the right time.
A green stem usually means it was picked too early.
If you want to pick out the perfect watermelon, don’t skip this quick check.
3. Skipping the Thump Test
A lot of people feel awkward thumping a watermelon in public.
But this test is one of the most reliable ways to pick out the perfect watermelon.
So go ahead and give it a knock, because your taste buds will thank you later.
4. Buying Out of Season
Watermelon tastes best during its peak season in summer.
If you try to pick out the perfect watermelon in the middle of winter, you’ll likely be disappointed.
So keep timing in mind when you’re shopping for that perfect watermelon.
Storing Your Perfect Watermelon
Once you’ve managed to pick out the perfect watermelon, you’ll want to keep it fresh.
A whole watermelon can sit at room temperature for about a week before cutting.
After you cut it, store the pieces in an airtight container in the fridge.
That way, the effort you put into learning how to pick a perfect watermelon pays off for days.
So, How Do You Pick Out the Perfect Watermelon?
You pick out the perfect watermelon by checking for a creamy yellow field spot, a dull matte skin, a heavy weight, and a deep hollow thump.
These simple signs tell you everything about ripeness and sweetness.
Now that you know how to pick a perfect watermelon, you can shop with confidence every single time.
Happy watermelon hunting.