You can store patty pan squash for anywhere from one week to six months depending on how you keep it.   Fresh patty pan squash from the garden or grocery store will hold up for about one to two weeks in the fridge.   If you blanch and freeze it, you can stretch that storage … Read more

You can store kabocha squash for one to three months in a cool, dark spot, and even longer if you cure it properly first.   That thick, hard skin is basically nature’s packaging, and it’s the main reason kabocha squash holds up so well compared to softer winter varieties.   If you’ve ever wondered how … Read more

You can store delicata squash for anywhere from one to three months when kept in the right conditions.   But how long you can store delicata squash depends on a few key factors.   These include temperature, humidity, airflow, and how the squash was handled before you brought it home.   If you’ve been wondering … Read more

You can store acorn squash for 1 to 3 months under the right conditions.   If you’ve been wondering how long you can store acorn squash, the answer depends on where you keep it and how you handle it.   Acorn squash is a winter squash, which means it has a naturally tough skin that … Read more

You can store a butternut squash for anywhere from one month to six months, depending on how it’s cured and where you keep it.   If you’ve ever wondered how long you can store a butternut squash without it going bad, the answer mostly comes down to proper curing and the right storage conditions.   … Read more

You can leave spaghetti squash on the vine for quite a while, often well into late fall, as long as the weather stays dry and no hard frost hits.   In fact, many gardeners leave spaghetti squash on the vine longer than they think they should because the squash keeps maturing and sweetening right up … Read more

You can leave butternut squash on the vine for a long time, often right up until the first hard frost threatens your garden.   But how long you leave butternut squash on the vine really depends on a few key factors like weather, your growing zone, and how you plan to store your harvest.   … Read more

You can keep yellow squash in the fridge for about 4 to 5 days if it’s raw and whole.   Once you cut it, that window shrinks to about 3 to 4 days in an airtight container.   If you blanch and freeze it, you’re looking at up to 10 to 12 months of storage … Read more

Winter squash can last anywhere from one to six months, depending on the variety and how you store it.   If you’ve ever wondered how long you can keep winter squash, the answer really comes down to proper curing, the right storage conditions, and choosing the right type of squash.   Some varieties like butternut … Read more

Uncooked spaghetti squash can last anywhere from one to six months depending on how you store it.   If you’ve been wondering how long you can keep uncooked spaghetti squash before it goes bad, the answer mostly comes down to temperature, humidity, and airflow.   A whole, uncooked spaghetti squash stored in a cool, dark, … Read more