Swiss chard does need to be refrigerated to stay fresh and crisp. Once you bring it home from the store or harvest it from your garden, that leafy green will start to wilt quickly if you leave it sitting out on the counter. The main reason swiss chard needs to be refrigerated is … Read more
Swiss chard needs heat to germinate, but it’s not the blazing summer heat you might expect. Instead, Swiss chard seeds germinate best in soil temperatures between 50°F and 85°F, with the sweet spot sitting right around 70°F. So, does Swiss chard need heat to germinate? The answer is yes, a gentle and consistent … Read more
Swiss chard does need to be blanched before freezing. If you’ve been wondering whether swiss chard needs blanching, the short answer is yes. Blanching is not just a fancy chef’s step—it’s the best way to protect the quality of your swiss chard when you freeze it. Without blanching, swiss chard will lose … Read more
Swiss chard does like shade, and it’s actually one of the most shade-tolerant leafy greens you can grow in your garden. If you’ve been asking yourself does swiss chard like shade because your yard lacks full sun, you’re in luck because this leafy vegetable thrives in partial shade conditions. While many vegetables demand … Read more
Swiss chard likes full sun, and it thrives best when it gets at least six hours of direct sunlight each day. If you’ve been wondering whether Swiss chard likes full sun or if it can manage with less, the short answer is that full sun gives you the biggest, healthiest leaves and the most … Read more
Swiss chard likes coffee grounds when they’re used correctly, as they enrich the soil with valuable nitrogen and organic matter. If you’ve been wondering whether you can sprinkle your morning brew leftovers around these leafy greens, the short answer is yes, but with a few important caveats. Coffee grounds can be a fantastic … Read more
Swiss chard does keep growing after cutting, and it’s one of the most rewarding crops you can grow for that reason alone. If you’ve ever wondered whether swiss chard keeps growing after you harvest those beautiful, crinkly leaves, the answer is a resounding yes. This leafy green has a remarkable ability to regenerate, … Read more
Swiss chard does contain sulfur, but only in trace amounts that are completely harmless for most people. When you ask does Swiss chard have sulfur, the answer is yes, though it’s nowhere near the levels found in sulfur-rich foods like eggs, garlic, or onions. This leafy green’s sulfur content comes from natural compounds … Read more
Swiss chard has shallow roots, which is one of the most important things to know when you’re planning your garden layout. These shallow roots mean the plant doesn’t dig deep into the soil, so it relies heavily on the top few inches for all its water and nutrients. If you’ve been wondering about … Read more
Swiss chard does contain oxalates, and quite a significant amount at that. This leafy green is packed with nutrients, but it also naturally accumulates oxalic acid, which is the compound behind those oxalates. If you’ve been wondering about swiss chard oxalates and whether they’re something you need to worry about, you’re in the right place. … Read more