Radishes are ready to be picked when their roots reach the expected mature size for their variety, usually between 22 and 30 days after planting. Knowing when to harvest radishes comes down to a few simple checks you can do right in your garden, and it’s much easier than you might think. When … Read more
You know pumpkins are ready to be picked when their rinds have turned a deep, solid color and have hardened to the point where your fingernail can’t easily pierce the skin. That’s the short answer if you’ve been wondering how to know when pumpkins are ready to be picked, but there are a few … Read more
You know potatoes are ready to be picked when the plants have flowered, the tops have started to die back, and the tubers feel firm beneath the soil. That’s the simple version, but there’s a bit more nuance to figuring out the exact moment when potatoes are ready to be picked for the best … Read more
Knowing when poblano peppers are ready to pick comes down to a mix of size, color, and firmness. You’ll know poblano peppers are ready to pick when they’ve reached a dark, glossy green color and are about four to six inches long. These peppers are typically harvested in their immature green state, which … Read more
You know pickling cucumbers are ready to pick when they reach that perfect crisp, firm size, typically between 2 to 4 inches long, depending on your recipe. Timing is everything when you’re growing cucumbers for pickling because they can go from perfect to overripe in what feels like a single afternoon. If you’re … Read more
Knowing when passion fruit is ready to pick can be tricky for new gardeners, but a few simple checks will tell you exactly when to harvest. You’ll know passion fruit is ready to pick when it falls off the vine naturally, or when it shows specific color, weight, and texture signals that indicate peak … Read more
You know lettuce is ready to be picked when the heads feel firm and the leaves have reached a mature size, but the real answer depends on the type of lettuce you’re growing. Knowing when lettuce is ready to be picked is the difference between crisp, sweet greens and bitter, bolted leaves that go … Read more
Knowing when Meyer lemons are ready to pick is all about looking for the right mix of color, feel, and timing. Meyer lemons are ready to pick when they’ve turned a rich, golden-yellow color, much deeper than the bright yellow of a standard grocery store lemon. The fruit should also feel heavy for its size … Read more
You know when Japanese eggplant is ready to pick by checking its size, skin gloss, and firmness, and it’s a skill that gets easier with a little practice. If you’ve been growing this beautiful vegetable and you’re tired of guessing, you’re in the right place. Knowing how to tell when Japanese eggplant is … Read more
You know jalapenos are ready to be picked when they reach a firm, glossy, and full-sized state that feels heavy for their size. It’s a simple question that many gardeners ask, but knowing exactly when to harvest makes a huge difference in both heat and flavor. If you pick them too early, you’ll miss out … Read more