You can cook white summer squash by roasting, sautéing, grilling, or steaming it.   White summer squash is a versatile vegetable that absorbs flavors beautifully.   If you’ve been wondering how to cook white summer squash without turning it into a mushy mess, you’re in the right place.   This tender squash works in tons … Read more

You can cook white scallop squash by roasting, sautéing, grilling, or stuffing it, and each method brings out its sweet, buttery flavor.   White scallop squash is that charming little summer squash with a flying saucer shape and tender white flesh.   If you’ve ever wondered how to cook white scallop squash, you’re in the … Read more

Cooking white patty pan squash is easy, and it’s one of the most versatile summer squashes you can grow or buy.   If you’ve ever wondered how do you cook white patty pan squash, the answer is simple: roast it, sauté it, grill it, or stuff it, and it’ll turn out delicious every time.   … Read more

You can cook white acorn squash by roasting, steaming, or microwaving it until the flesh is tender and scoopable.   If you’ve been wondering how do you cook white acorn squash, the good news is that this creamy, nutty winter squash is one of the easiest vegetables to prepare at home.   Unlike its green … Read more

You can cook sunburst squash by roasting, sautéing, grilling, or stuffing it, and each method brings out its natural buttery sweetness.   Sunburst squash—also called pattypan squash—is a small, scalloped summer squash with tender skin and mild flesh.   The good news is that cooking sunburst squash is quick and forgiving, even if you’re new … Read more

You can cook summer squash on the stove in a hot skillet with a little oil or butter, and it turns out tender and delicious in under 15 minutes.   If you’ve been wondering how do you cook summer squash on the stove, the answer is simpler than you might think.   Summer squash like … Read more

You can cook squash on the grill by slicing it, seasoning it, and laying it directly over medium heat until it’s tender with those beautiful char marks.   It’s one of the easiest ways to enjoy summer and winter squash alike, and once you know how to cook squash on the grill, you’ll wonder why … Read more

You can cook squash in an air fryer by cutting it into cubes, tossing it with oil and seasonings, and air frying at 400°F for about 15 to 20 minutes.   It’s one of the easiest ways to get tender, caramelized squash without heating up your whole kitchen.   Whether you’re working with butternut, acorn, … Read more

You can cook squash on the stove in several easy ways, and once you know the basics, it becomes one of the simplest side dishes you’ll make all season.   Whether you’re working with butternut, acorn, delicata, or zucchini, the stovetop gives you a fast route to tender, caramelized squash without heating up your whole … Read more

You cook Mexican squash by roasting, sautéing, grilling, or stuffing it, and it works beautifully in soups, tacos, and casseroles.   Mexican squash, also known as calabacita, is a type of summer squash that’s mild, tender, and incredibly versatile in the kitchen.   If you’ve been wondering how do you cook Mexican squash, the good … Read more